Organic Teas

 
This highly aromatic second flush tea is vibrant example of Darjeeling teas.  Richly flavoured it boasts muscatel notes blended with soft tannins and light peach-like finish.  A delicious uplifting cup of tea.
 
One of the finest loose leaf black teas produced in Rwanda.  Full-bodied and robust, with sweet malt and a citrus note in the aftertaste.  Quite simply delicious with or without milk.
 
 
An organic loose leaf green tea with all the classic qualities of a Chinese Sencha being smooth, slightly grassy and nutty in flavour with a pleasant tart undertone.
 
 
 
 
 
 
 
A beautiful dark-leaf organic Pu-Erh leaf tea with an enticing earthy, woody flavour and a strong spicy taste.  Especially good as an uplifting digestif.
 
Smooth and refreshing, a classic Earl Grey blend of organic Chinese black tea enriched with organic bergamot oil.  Britain's favourite flavoured tea.
 
 
A bold, full bodied and slightly spicy organic Orange Pekoe leaf exclusively grown by small-scale organic farmers in Sri Lanka.
 
Our organic Lapsang Souchong is full-bodied, soft and spicy with a classic smoky accent.
 
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Nepal Jun Chiyabari hand-rolled organic black tea from Nepal.  An excellent quality and exclusive speciality loose leaf tea to savour.
 
 
Green sencha leaves are blended with roasted rice then finished with a dusting of vibrant Matcha, making this organic tea irresistible.