50g pack of organic green tea with roasted rice and matcha powder, by The Tea House
Matcha Iri Genmaicha Organic Tea
50g pack of organic green tea with roasted rice and matcha powder, by The Tea House
Matcha Iri Genmaicha Organic Tea

Matcha Iri Genmaicha Organic Tea

Irresistible classic Japanese Genmaicha blended with a dusting of matcha powder creating an intense yet smooth flavour.

  • 50g
£10.25 Sale • Save

Item is in stock Only 0 left in stock Item is out of stock Item is unavailable

Adding to Cart Added to Cart

A pale green brew with rich, warming toasted nut aromas offset by fresh grassy undertones.  The flavour is vibrant and full bodied, sweet and creamy with a light crispness and low astringency.

Matcha Iri Genmaicha can be brewed a number times in short 20 second bursts or twice for 60 seconds, meaning you can repeatedly enjoy this delicious brew.

Organic Matcha Powder (2%), Organic Roasted Rice, Organic Green Tea (50%)

None

3g per 200ml. 75-80°C. 1-3 mins.
Can be brewed up to three times

Free standard UK delivery for orders over £40.

More Information >

Brew Guides

Make the Perfect Cup

At The Tea House we are experts in our craft. Explore our brew guides to learn everything you need to know to make the perfect brew.

Read the Brew Guide for this Tea

Region & Growing Info

Japan

Japan is famous for its high-quality green teas like Sencha, Gyokuro, and Matcha. Grown primarily in Shizuoka, Kagoshima, and Uji, these teas are known for their fresh, vegetal, and umami-rich flavours. Gyokuro is shade grown, offering a deep, sweet profile, while Sencha’s tend to have a bright, grassy taste. Matcha, a powdered green tea, is used in traditional ceremonies and has an intense, creamy flavour.

Japan's unique steaming process preserves the verdant, green colour of its teas. In addition to traditional green teas, Japan also produces Genmaicha (green tea with roasted rice). Genmaicha has a nutty, toasty flavour and is often consumed daily.