Green Tea

Here at The Tea House, we stock a wonderful range of traditional loose leaf green tea from China and Japan where tea has been cultivated for millennia and is used ceremonially, as an every-day drink and even prescribed medicinally. 

Green teas are plucked and allowed to wither before being gently steamed or pan roasted creating a delicious array of flavours, from soft and light to rich and hearty.  There is a green tea for everyone.  Containing high levels of health enhancing antioxidants, these teas are believed to boost the immune system.

 
 
 
 
 
 
 
 
Mild green Bancha tea enhanced by roasted and popped rice making a sweet and nutty low caffeine infusion.  A true Japanese speciality.
 
 
 
 
 
 
A exceptional loose leaf green tea from China with a soft slightly sweet refreshing taste and aromatic bouquet.  It is a great introduction to green tea.
 
Green sencha leaves are blended with roasted rice then finished with a dusting of vibrant Matcha, making this organic tea irresistible.
 
 
 
 
Superior Sencha from the slopes of Mount Fuji with glossy leaves and shimmering infusion, perfect for either hot or cold brew.
 
 
Small batch speciality tea, steamed to preserve its vibrant glossy green leaves, resulting in a mildly sweet refreshing brew with subtle bitter undertones, prized by tea enthusiasts.