Tea

The Tea House has a wonderful selection of over 100 of the best loose leaf teas.  Our family business has been shining the light on the diversity of loose tea since 1982 when we opened our iconic shop.  Browse our loose teas below and discover your favourite brew!

 
 
 
 
Mild green Bancha tea enhanced by roasted and popped rice making a sweet and nutty low caffeine infusion.  A true Japanese speciality.
 
 
 
Light and floral Taiwanese Oolong with a fresh peachy aroma and a clean delicate mouthfeel.
 
Jasmine tea of the highest quality. Elegant and refined, the enchanting scent is enhanced by a delicate sweet green tea with a smooth finish.
 
 
 
An excellent loose leaf tea, Keemun Anhui is premium variety of black tea renowned for its complex flavour profile making it a favourite amongst tea connoisseurs
 
 
 
Our organic Lapsang Souchong is full-bodied, soft and spicy with a classic smoky accent.
 
 
 
 
 
 
These careful selected early harvest teas from Darjeeling and Ceylon give a fine fresh, floral liquor we've named London Tea.
 
 
A exceptional loose leaf green tea from China with a soft slightly sweet refreshing taste and aromatic bouquet.  It is a great introduction to green tea.
 
 
Green sencha leaves are blended with roasted rice then finished with a dusting of vibrant Matcha, making this organic tea irresistible.
 
 
 
 
Nepal Jun Chiyabari hand-rolled organic black tea from Nepal.  An excellent quality and exclusive speciality loose leaf tea to savour.
 
From the Himalayan foothills of Nepal, this delightful black tea is mild, lusciously smooth, aromatic and refined.
 
 
 
A premium green tea from China. The leaves are rolled tightly to resemble pellets similar to gunpowder. Mild yet slightly smoky.
 
A beautiful dark-leaf organic Pu-Erh leaf tea with an enticing earthy, woody flavour and a strong spicy taste.  Especially good as an uplifting digestif.
 
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